Moist & Delicious Banana Bread using Sourdough starter.

Pure levain country bread made with a mild sourdough starter. Crunchy crust with a soft, holey interior.

Rich, melt in your mouth, intensely chocolatey and not too sweet brownies.

Homemade Bread.

Homemade ciabatta bread is so easy and just darn delicious! No kneading involved!

Sourdough starter gives this whole wheat pizza crust great depth of flavor and texture.

The accomplishment of my life, a San-Francisco worthy Sourdough Bread that is truly sour, with a crisp crust and hole-y crumb.

Peanut Chile Bread

Semolina Bread – This golden yellow bread makes perfect sandwiches!

An easy Artisan Bread made with a Sourdough Starter, with a crisp crust and a soft, airy crumb.

Sourdough challah – each strand filled with salted caramel apples

Day 2 of the Sourdough Starter experiment. A starter is a mix of flour & water that houses an active wild yeast culture.

Baking bread is maybe not as difficult as it sounds or is it?

Panettone

Whole Grain Sourdough Onion Bagels with Vegetable Cream Cheese