This summer twist on classic Mexican tortilla soup replaced the tortillas with crunchy al dente zoodles

This Chicken Caprese with Pesto Zucchini Noodles is the perfect dish to make on a warm summer day!

Whether you have just a grill pan for the stovetop or a complete outdoor grill, you’ll be able to make this grilled shrimp plate!

This easy three bean “macaroni” salad is the perfect addition to your summer barbecue menu!

Taking home fries to the next level with this spiralized version, with the same great flavor, bacon for a salty kick, and tons of seasonings

We’re taking spaghetti carbonara to the next level with this summer-friendly version with zucchini noodles and corn!

Whether you don’t like post-dinner cleanup or you want a simple and flavorful dinner quickly, make this Mediterranean Salmon Sheetpan Dinner

While these aren’t your traditional crispy fries, they have that savory fry flavor and are a healthy, veggie-packed way to accompany a meal!

This Rainbow Veggie Wrap with spiralized vegetables, hummus, and avocado is packed with flavor, color, and great texture!

These salty and garlicky spiralized potatoes and broccoli are a fun way to enjoy classic ingredients and flavors.

This colorful, zesty salad is made with spiralized bell peppers, crunchy green beans, salty feta, and bacon.

This chicken tender dinner is made with a gluten-free almond meal breading, Italian dried herbs, and served with spiralized potatoes!

Use up all of these spring and summer potatoes and zucchinis with this Pesto Potato and Zucchini Pie!

These lasagna-style enchiladas are made with spiralized zucchini that’s layered like a lasagna, but with classic enchilada bake ingredients

Elevate your spring roll game with these Ginger Charred Broccoli and Tofu Sesame Rolls!

This tahini dressed chicken and carrot salad has an addictive curried flavor that will have you going for seconds!

If you love the cobb salad, you’ll love this version using zucchini noodles instead of lettuce! It’s a fun spin on this classic salad!

Avocado, fresh herbs, crunchy celery, onions, and other fresh ingredients make this salad unique, served best on bread with simple veggies!

Step up your breakfast game with these Freezer Breakfast Burritos, packed with veggies, protein, and flavor!

This gluten-free crowd pleasing pasta salad uses zoodles in place of pasta for a low-carb, veggie packed salad to enjoy all year long!

This zucchini pasta salad is crunchy and packed with Southwest flavors It’s gluten-free, creamy, and perfect for your next summer BBQ!

Served with some avocado, tomato and a simple zucchini noodle salad, this light and delicious meal comes together in under 30 minutes.