Traditional Full Irish Breakfast
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A plate of ALL the cooked breakfast bits… The full, traditional Irish breakfast or a “fry up” as it’s more commonly known.
A plate of ALL the cooked breakfast bits… The full, traditional Irish breakfast or a “fry up” as it’s more commonly known.
Reuben Egg Rolls are the perfect crowd-pleasing appetizer. All the flavors of the classic Reuben sandwich are rolled up into a crispy roll.
With tangy dressing, creamy cheese, and tart sauerkraut, you won’t even miss the corned beef in this tasty Tempeh Reuben Sandwich.
Let your slow cooker do the cooking for this traditional Irish dish. Corned beef, cabbage, carrots and potatoes simmer along with sauerkraut
This easy Slow Cooker Corned Beef and Cabbage is perfect for St. Patrick’s Day or for a delicious one-pot meal any day of the year!
Chewy homemade baileys blondies full of irish cream and white chocolate chips.
A light and fluffy pie with an Oreo crumb crust and plenty of grownup minty flavor. Great for St. Patrick’s Day and Easter!
Complete your authentic Irish supper by making Irish Colcannon, full of mashed potatoes and tender buttery cabbage!
Mint cookies are perfect for St. Patrick’s Day. This dutch-processed chocolate against the green white chocolate drizzle is very festive.
Classic Irish comfort food – seasoned ground beef, vegetables in rich gravy topped with the creamiest mashed potatoes baked until golden.
If you’re looking for an easy dessert, you have to try this 4 ingredient recipe for Lucky Charms ice cream!
This rich and creamy Vegan Shamrock Shake is the minty treat you’re going to want this St. Patrick’s Day! Made with all natural green color.
Featuring Guinness in the actual cake, this Chocolate Stout Cake is quite delicious! Pair it with a coffee frosting, though? Yes please!
A combination of cereals and melted marshmallows create sweet and crunchy bars perfect for St. Patrick’s Day.
Sous Vide corned beef is ultra tender and buttery soft, with that traditional corned beef flavor that we all love.
Featuring a flaky pie crust filled with chunks of beef simmered in stout beer, these Individual Beef and Guinness Pot Pies are delicious!
This St. Patrick’s Day Irish Foods post is a collection of some traditional Irish recipes to help you celebrate the day.
Infused with Irish whiskey, swirls of chocolate hazelnut spread and topped with Bailey’s buttercream icing.
This collection of St. Patrick’s Day food ideas will help you get in the holiday spirit with all things green and Irish!
Corned Beef + mashed potato waffles! Topped with sautéed savoy cabbage, fried eggs & creamy honey mustard sauce.
Unbelievably creamy chocolate whipped cream with a subtle yet distinctive flavor of Guinness malt. Looks just like the foamy head on a pint!