Mini Chocolate Stout Bundt Cakes with Maple Cream Glaze.

Amazing vegetarian twist on savoury steak & ale pie: portobello mushrooms, kale, dark stout, and a sweet potato mash biscuit topping.

Stout Beer Beef Stew

Chocolate stout and salted buttercream bring these cupcakes to a whole new level!

Chocolate and Guinness cake donuts complete with candied maple bacon. You need these in your life!

Chocolate stout cake with whiskey-espresso chocolate glaze.

Beat the cold with this warming ox cheek and Guinness stew or, better yet, turn it into a pie.

Chocolate Stout Brownies. If you like rich, dense, fudgy, chewy with a hint of beer, I’ve got the brownies for you.

Mushroom Orzo and Stout Soup. It’s like a big bowl of comfort.

Cinnamon chocolate stout mousse brownies

Chocolate Stout Shortbread Cookies. Because when you bring beer cookies to the cookie exchange, you win.

Hot Chocolate for grownups. A simple satisfying slightly spiced hot cocoa mix and subtly smoky homemade Imperial Stout Marshmallows. Yum.

Chocolate Stout Truffle Fudge with pretzels.

Chocolate Stout Ice Cream Sandwiches. With a homemade, 5 minute, no ice cream maker filling. It’s fantastic.

A creamy comfort dish with a malty, bitter finish. The perfect dish for a night in with the beer lover in your life!

Chocolate Stout Candy Cane Cake. Perfect holiday dessert!

Chocolate Porter Pecan Pie. A boozed up version of a southern classic.

Hiding within these two toned ginger bread cupcakes is a boozy truffle filling laced with stout, hazelnuts and chocolate sauce.

These tasty treats are made with chocolate batter, filled with pumpkin, a bit of sugar, and pumpkin pie spice. Enjoy!

Rosemary Beer Biscuits with Stout Sausage Gravy. Comfort food at it’s best!

Duck Confit on IPA Potato Cakes with Stout Pomegranate Sauce. My favorite recipe of 2013!

French Mushroom Stout Soup. Only 30 minutes separate you from the best soup ever.