Some Christmas candy inspiration. These Pistachio Truffles are no-bake and sooo tasty.

These gluten-free, vegan pumpkin and gingerbread parfaits capture all the tastes of Fall!

These aren’t your usual pecan pie bars – they are vegan, gluten and refined sugar free!

Gluten-free + Vegan Gingersnaps – chewy, moist, and have a crackly top, as any gingersnap should.

Oatmeal baked in a pumpkin with a crunchy almond flour topping

Sugar-free Frozen “Boo”nana Pops – Playful frozen ghost pops made with banana, coconut butter, and dried currants!

5 ingredient, homemade, hydrating, vegan chocolate milk!

Oil-free Lemon Blueberry Buckwheat Bakes- sweetened with raw lemon pudding and honey, comes in under 300 calories.

The lemon flesh adds so much flavor to this vegan, sugar-free, and raw pudding!

Pumpkin Spice Smoothies – vegan, gluten-free, and ridiculously tasty!

Cinnamon Breakfast Bowl- Don’t let your fear of wasting time in the morning ruin the potential of having a healthy breakfast.

An oh so yum peach cobbler recipe. A raw, vegan, and sugar free dessert in minutes!

These raspberry muffins are healthy. But don’t tell them that. They think they’re cupcakes!

Prepare these smoothies the night before for quick smoothie making. Great for leftover fruits and veg that you need to clean your fridge of.

How to make your own sugar-reduced, homemade, delicious chai concentrate! Great as a dinner party gift.

This Cherry Snack Cake proves that you can cut out the refined sugar & still have a sweet dessert

Peanut Butter Ice Cream: TWICE the amount, for half the calories!

The most addictive cookies I have EVER eaten. And it just so happens they’re healthy too!

With bean mayo in place of regular store-bought mayo making this coleslaw so light and refreshing!

Oh wow. It’s like Starbucks on a stick!

24oz of super sweet almond milk iced coffee. No dairy, no sugar, no artificial sweeteners!

6 simple ingredients make up this sweet and delicious smoothie. You can pack it full of veg and no one will know!