Instant pot beef ribs make for the most tender, mouthwatering, barbecue-smothered ribs that fall off the bone and melt in your mouth.

Light, bright, and fresh, this lemon basil pasta salad with tomatoes, corn, and feta cheese is simple to prepare in just 15-minutes.

A favorite Southern Luncheonette Recipe, Egg Salad Sandwiches with Cucumber Dill Spread are classy summer lunchables easy to prepare.

Favorite BBQ Healthy Side Dish. Air fry or roast in the oven for Crispy Sweet Potato Fries!! Simple and Delicious.

Individual Berry Trifles | layers upon layers of fresh summer berries, lemony whipped cream, pound cake and lemon curd.

This spread works well on sandwiches as a condiment, as a topping for crackers, a canapé filling, or as a dip for chips and crudités!

This smoked pulled chicken just melts in your mouth and is loaded with flavor. Oh and it’s great on its own or added to other dishes.

Made with less than 10 ingredients and prepared in under 30 minutes – this skillet is hearty, healthy and easy to make!

If you’re looking for seriously ultra-spectacular Keto Squash Recipes, this Fresh Summer Squash Antipasto Salad is NOT to be missed!

Labne marinated chicken thighs grilled and served with a labne Caesar dressing and spicy drizzle sauce

Made with a soft white almond cake and juicy sweet and tart stone fruit, this vegan plum cake makes for such a great summer dessert.

Fresh pineapple and avocados star in this easy summer salsa recipe.

Quick and easy to make with just a few ingredients, this delicious recipe will be you go-to for summer dessert!

Amazing Mango Chia Pudding is thick, creamy and incredibly tasty! It is healthy, nutritious and makes a perfect breakfast or dessert.

This easy cake filling uses real strawberries to make the perfect thick strawberry sauce!

High-protein Easy Vegan Tofu Mango Summer Rolls are a complete meal. Served with a heart-healthy and addictively delicious peanut sauce.

It’s summer and nothing beats a get together with a simple yet gorgeous summer charcuterie board.

Using real raspberries (fresh or frozen) this homemade raspberry buttercream is full of flavour and tastes amazing!

A twist on the classic potato salad. Roasting the potatoes gives them a little bite while the paprika adds a little heat and a smoky flavor.

Full of fresh and vibrant flavor from all the basil and cherry tomatoes, this recipe will soon become a staple on your menu.

This blackberry strawberry banana smoothie is your new favorite vegan and gluten free summer treat! Easy to make with fresh ingredients.

Rich and indulgent, this cookie butter ice cream is infused with coffee, layered in cookie chunks, and topped with cookie butter spread.