The sweetness of strawberries matched with creamy bocconcini and drizzled with tangy aged balsamic vinegar is a match made in heaven.

Thai Grilled Shrimp, all summer long. They cook up in 60 seconds on the grill. The sauce is amazing.

Time to fire up the grill for these super flavorful Spicy Adobo Shrimp Skewers w/ Mango Avocado Salsa! They’re summer on a stick!

These homemade croutons will transform the way you cook by giving you that extra secret ingredient you can add to salads, soups and stews.

Looking for an easy and delicious summer dessert? This creamy No Churn Oreo Ice Cream is sure to be a family favorite!

Japanese grilled chicken skewers with juicy chicken thighs and scallions in a naturally sweet teriyaki sauce!

This Vegan Pesto Pasta Salad is oil-free with chickpeas and roasted vegetables. Serve cold as a summer cookout side dish or warm all year.

Antipasto Pasta Salad is full of pasta, veggies, meats and cheese tossed with a homemade red wine vinegar dressing. It’s a crowd-pleaser!

Fire up the grill! These Grilled Caprese Crostini are a fun (and easy) summer appetizer!

Mandarin Orange Chicken Salad is Paleo/Whole30. With sweet mandarins and crisp veggies, drizzled with Asian peanut sauce!

Lemonade screams Summer. Why not jazz up a classic by using Meyer lemons and a basil simple syrup for a refreshing cocktail!

Easy and delicious cherry dessert: Cherry Chocolate Crostini

A simple pasta salad with mozzarella and veggies plus an easy Italian dressing. Customize with whatever you’ve got in!

This Passion Fruit Cheesecake is packed with tropical flavors! It’s the perfect dessert for a warm summer evening. Cheers!

This homemade strawberry pie, aka classic Italian crostata, is impossible to resist. It’s beautiful to look at and delicious to eat.

This Paleo Vegan Cinnamon Roll Ice Cream is so creamy, rich and delicious! Dairy free, naturally sweetened with a no churn option.

If you love summer chopped salads, this one with sweet corn, zucchini, bell peppers and peas is fresh and light. The creamy shallot vinaigr

No eggs. Just mix and churn. Espresso powder and chocolate-covered espresso beans infuse this ice cream with lots of bold coffee flavor.

Moist three-layer vanilla white cake with lemon cream filling and blackberry buttercream.

Honey lavender cupcakes are just the best summer treat. They’re light, sweet, and a relaxing sweet cupcake.

A mouthwatering gluten-free tomato zucchini pie made with fresh tomatoes, zucchini & basil highlights summer’s best produce!

This healthy salmon is simple, yet so delicious. Fresh grilled or pan seared salmon fillets are topped with a flavorful honey soy glaze.