Everyone needs a great recipe for the classic 7 layer pea salad! This one is my favorite because that dressing isn’t the typical sour cream.

Vietnamese Rice Paper Rolls are super quick to prepare! Pack them with juicy prawns, vermicelli noodles, crispy lettuce and fresh mint.

These Tuscan grilled chicken kabobs are so easy and we eat them all summer long. Bright, fresh colors and fresh flavors for dinner tonight!

This simple Provençal sauce is improved with the addition of zucchini. Quick & easy to make, it is an incredible flavor enhancer!

This Mozzarella Tomato Tart has a butter-garlic phyllo crust with mozzarella, tomatoes, feta, and basil.

Cardamom Plum Crumble Bars ~ plums are in season right now, so bake them up to their juiciest potential in this cardamom laced crumble!

Easy homemade lemonade with a twist. This lemonade is 0 Weight Watchers points because it uses Stevia instead of sugar. Enjoy!

a soft, chewy mochi cake studded with toasted marshmallows, three kinds of chocolate (milk, semisweet and dark) and crushed graham crackers

With smokey honey walnuts, creamy feta and earthy beetroot, this salad is one of our favourites! A great winter salad or tasty summer dish

Creamy Macaroni Salad – fresh veggies combined with elbow pasta, with a creamy dressing of mayonnaise, sour cream, mustard and garlic.

These Pistachio Rose Cream Tarts are a culinary luxury in a bite. Makes the perfect dessert for a summer garden tea party and not only.

It’s the ultimate condiment- juicy summer tomatoes boiled down into this sweet and savory, spicy and complex homemade tomato jam!

This summer soup is so fresh tasting you’re going to want it year round. Thank heavens for frozen veggies!

Pineapple cheesecake is a delicious and easy dessert (no water bath required!) that tastes like summer!

Light and delicious, this Strawberry Cardamom Crumble is perfect and easy to make for summer!

Watermelon Juice is a Summer-y, sweet and hydrating juice. Only 1 ingredient! (vegan, gluten-free)

Sweet Summer berries, creamy avocados and the crunch of nuts with a sweet and tangy raspberry vinaigrette

more refreshing than lemonade and an easy way to not waste produce. Grape slushy for the win!

Pour only FOUR ingredients into a pitcher and a batch of refreshing margaritas is ready for guests! Making drinks could not be easier!

A super moist vanilla orange cupcake with a surprisingly nutty, crunchy bottom, and a sweet, creamy and luscious cream cheese frosting.

A light and colourful heirloom tomato and cantaloupe melon side salad with basil and walnuts for the end of summer.

There’s really only 3 ingredients needed for this peach cobbler (or dump cake) plus a little cinnamon sugar for good measure.