Smoky, sweet, tangy, crunchy, and fresh, this dish is the best of Mexican street corn and creamy pasta salad in one!

This easy homemade tzatziki sauce (or dip) is simple, fresh, and packed with garlicky cucumber yogurt goodness.

Sweet and tangy peaches, ripe tomatoes, fresh mozzarella, and basil, this salad is finished with aged balsamic and crunchy toasted almonds.

Garlicky, cheesy, and just a little crispy on the edges—these garlic Parmesan chicken skewers are baked to golden perfection!

These easy, no-fuss tenders are perfect for summer BBQs and come with a zippy herb and garlic sauce that makes everything taste better.

Smoky, charred, and packed with flavor, with a zippy lemon, garlic, and parsley sauce that I put on everything.

Packed with protein and spiced chai goodness, it’s perfect for breakfast, a workout boost, or a summer snack.

Creamy, tangy, and loaded with crunchy veggies, it’s ready in 30 minutes and perfect for lunch, dinner, or post-workout refueling.

A chocolatey, peanut-buttery, caramel dream that’s tasty and nutritious and with over 30 grams of protein.

Creamy tuna filling, spicy pesto, thinly sliced avocado, and tomato are perfectly sandwiched between thin, crispy bread slices.

Make stewed tomatoes from scratch! It’s rich in antioxidants and is gluten-free, vegan-friendly, whole 30, and paleo.

This salad is high in protein and high in fibre, and you can swap out vegetables depending on what you have available.

This kale and sweet potato salad is topped with toasted almonds, pickled onions, and a fabulous tahini lemon honey dressing.

Like the original wings, this healthy Buffalo chicken salad with blue cheese dressing is finger-lickin’ good, minus the mess.

Creamy Romanian eggplant salad with golden onions and homemade mayo. A simple, tasty spread for bread or side dish.

Paired with a little citrus, chilli and aromatic herbs, this classic summer dish offers a delightful mix of textures and flavours.

Tender pork tenderloin and veggies, marinated in a zesty lemon and honey blend, make this a must-try for your next cookout.

With a burst of fresh, tangy, and subtly sweet flavors and crunchy texture, this salad screams summer and is perfect for BBQs and picnics.

This cowboy caviar salad with quinoa is my legume-free version of the classic. It’s perfect for summer picnics, BBQs, or a weeknight meal.

These Parmesan-crusted zucchini with aioli and tomatoes are perfect for snacking or serving at your next gathering.

Persian salad with pomegranate is a vibrant, flavourful dish featuring fresh herbs, crunchy vegetables, sweet peppers, & pomegranate.

This stuffed pattypan squash recipe is creamy, cheesy, and perfectly roasted. A must-try for any summer squash lover!