Crispy chicken cooked in a cast iron skillet and served with potatoes and mushrooms

Wheat-corn bread with added lentil, perfect for your next party! (in Polish)

Delicious, beautiful and easy to prepare salad. Great for parties or dinner for two, with a glass of white wine. (in Polish)

Come home to a melt-in-your mouth roast that cooks itself while you’re gone. Plus tips for no lump gravy and potatoes that won’t boil over!

Crock Pot Honey Sesame Chicken

The perfect fall dinner, this white chicken chili is healthy, easy and fast!

Slow Cooker Porketta Roast Recipe

Vegan version of famous Jalfrezi chicken. Dish from Kolkata.

The final week of Julia Child’s 100 year celebration brings us the famous Boeuf Bourguignon!

These yummy tacos pack a protein punch and are delicious to boot!

An easy, healthy dinner for one – that’s basically hands off!

A great way to cook fish…in corn husks! This Corn Roasted Walleye is light and full of flavour!

These Walleye Rice Cakes are a great way to use leftover rice and fish!

Homemade bread with spelt flour. (in Polish)

Chicken Kebab and Three Veg Salsa. A simple summertime supper, easy to make, delicious to eat.

Spaghetti with squid ink, basil and meat sauce. (in Polish)

Summery frittata with tomato, fresh mozzarella, basil, and spinach (vegetarian and gluten free!)

Eggs in ciabatta bread is a very simple breakfast. (in Polish)

Simple & Delicious – Julia Child’s Roast Chicken with Lemon & Dill for an added kick! Week 8 of JC100.

One-skillet tomato basil chicken with a simple pan sauce! Ready in under 30 minutes and only one pan to clean.

You are just a click away from discovering my new favorite and super easy chicken dish. Plus, a cookbook review and giveaway.

A very quick meal, Eggs under cheddar with spring onions, sprinkled with parsley. (in Polish)