Sweetly spiced whole-wheat snickerdoodles sandwich a dreamy pumpkin cream cheese filling in these delightful Pumpkin Pie Cookies.

Monster Cookies are BIG chewy cookies loaded with peanut butter, oats, M&Ms, and chocolate chips.

Brown Butter Reeses Pieces Peanut Butter Chip Chocolate Chip Cookies are the it cookie to have in our house at the moment! Soooo good!

Velvety pumpkin pie topped with beautiful cranberry whipped cream! The all butter flaky pie crust holds a perfectly spiced pumpkin filling.

Cupcake Cones

Halloween Chocolate Bark is a spooky treat to make with kids. It’s unique, fun, easy to make and doesn’t require any decorating skills.

Cinnamon Pie with Apple Cider Meringue: pastry crust filled with cinnamon cream cheese filling, & piled high with apple cider meringue!

Heavenly gluten-free pumpkin cupcakes topped with a luscious cinnamon cream cheese frosting!

Small batch & gluten free pumpkin whoopie pies with fall spices and cinnamon cream cheese filling. Incredibly soft and full of fall flavor!

Exquisite and aromatic, Rasmalai Truffles are great as edible gift and also ideal for party, special occasions and festivities.

Small batch & gluten free pumpkin cupcakes that are incredibly moist and full of pumpkin and fall spices! Finish with whipped ganache.

Classic flourless orange almond cake with toasted almonds and basil cream. Made with whole oranges (including the rind).

Smooth and creamy whipped chocolate ganache made with semi-sweet chocolate, cream, and a little cream cheese to make it extra creamy!

These Pound Cake Cookies are reminiscent of a classic pound cake…just in cookie form! They’re a unique and delicious treat!

Perfectly moist small batch gluten free apple cupcakes for fall! Loaded with apple chunks, fall spices, and finished with caramel frosting!

Fluffy, creamy, and butter free caramel frosting made with coconut oil, coconut cream, maple syrup caramel sauce, and powdered sugar.

sweet, salty, and sinfully delicious, this edible peanut butter cookie dough recipe is the solution to all your dessert cravings.

Easy Milk Peda – This rich and delicious Indian fudge is made with just 4 ingredients and made in less than 20 minutes. Make it this Diwali.

Avocado Chocolate Mousse – Made using avocado, dates, cocoa powder and milk, it’s rich, creamy, silky smooth and decadent!

Halloween candy apples are a crunchy black toffee coating over tart green apples. You can decorate to your hearts content using any colour o

Small batch and refined sugar free mini loaf made with almond flour and maple syrup. Incredibly moist with cinnamon swirl middle!

A comforting celebration of the warm delicious flavors of fall. It’s a delightful breakfast, brunch, a snack or dessert.