Flaky buttery crust with savory caramelized onion, leek and artichoke heart makes this French tart a brunch favorite.

This lemon tart is filled with a lemon sabayon. It is sweet, tangy, full of lemon flavor and can be prepared ahead of time!

This is a gorgeous lemon lavender tart with such a luscious custard filling and buttery, flaky shell. Perfect for spring and Easter!

Bake up fruit tarts in an easy tortilla shell! Customize these with your favorite custard filling and top with the fruit of your choice!

This maple butter pecan tart is truly the ultimate Canadian dessert.

Strawberry and Mascarpone Tart with Pistachio Shortbread Crust

A beautiful Spring dessert featuring a flaky, buttery crust filled with homemade vanilla bean cream and topped with sliced fresh fruit.

Dark chocolate tartlets with pretzel crust and rose peppercorn sea salt

Shortbread Pie Crust, filled with Cherry filling, topped with pie crust petals, drizzled with almond icing. Delicious and beautiful.

These Valentine Raspberry Tiramisu Tarts can be made in 20 minutes and a perfect for your Cutie Pie!

Chocolate avocado tart – vegan, no bake, and gluten free

A refreshing tart with orange, ricotta, and mascarpone cheese paired with a bold chocolate shortbread crust. Easy to make!

Strawberry Lemonade Tart

These scrumptious pies are filled with almond cream and ripe pluots. They taste as good as they look!

A soft flaky crust and loads of sliced apples with cinnamon and nutmeg make this the perfect way to enjoy apples!

A simple and gorgeous blueberry tart. The ideal summer dessert!

Ricotta and Heirloom Tomato Tart! Creamy ricotta filling, flaky pastry crust and juicy heirloom tomatoes are quintessential summer!

Exceptionally creamy and fragrant Leeks and Goat Cheese Tart.

Manchester Tart. Shortbread crust topped with jam, bananas, and custard. Topped with a maraschino cherry.

Peach and Almond Tart- so good served warm with a glug of thick cream.

Irish apple tart that’s buttery and sweet.

Orange Avocado Chocolate Mousse Tart