Fig and Blue Cheese Tart with a Walnut laced crust

Revitalize your leftover mashed potatoes into a delicious Potato Tart

Thanksgiving Pie Petit Fours

Wheat flour adds a nutty taste and tender texture to this raspberry and rhubarb crostata

Poached Pear and Custard Tart

Junk Food Remade: Pop-tarts! There is no competition. The homemade version is way better. Flaky crust and filled with whatever!

Portuguese Egg Tarts

Refreshing summer berry tartlets

Blackberry Tartelettes with Lemon Ricotta Cream (in German)

These beauties were made into Easy Fig Tarts.

Cherry Frangipane Tarts

Who doesn’t like a simple orange custard combined with a cinnamon filled pastry!

Purchased pie dough makes an almost-instant crust for the tiny tarts.

A flaky handmade crust filled with a delicious lemon curd.

Homemade quiche with spinach, mushrooms, and onions.

A sweet, seasonal tart with fresh peaches and custard.

Sweet and creamy egg tarts and other irresistible treats from my travels in Singapore!

The perfect combination of apricots, basil and delicious shortbread!

Homemade Pop Tarts

Cherry Hand Pies – a dairy free delicious dessert!!

Pop Tarts – Two Ways – Gluten Free or Whole Wheat

Peach-Frangipane Tarts