This easy version of creamy potato salad recipe is a traditional style salad, made with mayonnaise and a little sour cream.

When I think of veal, veal Milanese is the first thing that comes to mind.

Delicious vegetarian dish with crispy filo pastry, zucchini, fresh herbs and feta cheese. An easy recipe even for beginners!

Traditional recipe for stuffed cabbage rolls featuring beef & rice balls laced with cabbage leaves topped with an onion marinara sauce.

Vareniki are Ukrainian perogies recipe aka pierogies. Dumplings filled with cottage cheese, boiled in salted water are budget friendly tasty

Syrniki are sweet cheesy pancakes, popular in Ukraine and Russia. Perfect for a weekend breakfast treat.

Begun bhaja is a popular bengali savory delight. It is tender & crispy in texture prepared with marinated eggplant pieces & shallow fried.

A bowlful of nutritious & healthy Panjiri can be a great option when you are craving something that’s sweet, pure veg & sinfully delicious!

Chunks of chicken and potatoes in a saffron-spiced sauce thickened with crushed almonds.

A traditional Greek dish of cabbage leaves stuffed with a delicious filling of rice, onions, ground beef and fresh herbs! So good!

This make-ahead German potato salad without mayo, also known as Bavarian or Viennese potato salad, is a fantastic side dish for many dishes,

Traditional Cullen Skink is a thick, hearty and flavourful soup that is simply made with smoked haddock, potatoes, onion, butter and milk.

This flan is the perfect finishing touch for any meal. It´s a traditional dessert that will conquer the palates of your guests.

This Vegan Colcannon is a twist on the traditional Irish dish for mashed potatoes and cabbage.

A Recipe for Irish Bangers and Mash that’ll easily become a St. Patrick’s day staple in any household that puts it on the dinner table.

A delicious one-pot dish with orzo pasta, tomatoes, warm spices and feta cheese. This favorite recipe is a must try!

Whip up an Italian classic with a family-friendly recipe for Easy Bolognese Sauce made with a mix of ground beef and Italian sausage.

Traditional Irish Soda Bread is so quick and easy to whip up with ingredients you probably already have that it seems silly not to make it.

Rich, creamy, simple, and absolutely delicious. For the perfect risotto, you mainly need the right technique.

This recipe is for those who enjoy Whole Grain Hummus. Ingredients 1 lbs dry chickpeas, 2-3 garlic cloves chopped fine, 1 gram salt.

A seasonal Bengali dessert crepe with a filling made of desiccated coconut & jaggery.

Gnocchi Carbonara is my new addiction and you should also make it yourself if you never tried it before, the result is just incredible!