Papaya Pecan Streusel Cake, buttery cake with a crunchy pecan streusel topping.

These easy Vanilla Bean Lemon Bars are a refreshing little snack, and I love that they come together quickly with one bowl and a mixer.

Homemade coconut cake brushed with coconut syrup and topped with vanilla bean buttercream frosting.

Velvety smooth, creamy and rich homemade ice cream studded with tiny black vanilla beans.

No-Bake Vanilla Bean Cheesecake with Chocolate Ganache is a gluten-free, Paleo + vegan cheesecake made with a walnut crust.

How to be Dinner Party Dessert Ready? Make this Vanilla Bean Tapioca Pudding Ahead and serve with Fresh Berries!

Guilt-Free Cherry Ice Cream Floats!

Vanilla Bean Ricotta Cheesecake

This Strawberry Cashew Butter is Paleo, vegan, sugar free + Whole30 and is flavored with freeze dried strawberries + vanilla bean.

a gorgeous looking dessert that combines a chocolate pate sucrée, a luxurious vanilla bean pastry cream and fresh strawberries

An ultra-moist cake topped with cream cheese frosting that’s speckled with vanilla beans! The best cake for holidays and dinner parties!

Oatmeal Sandwich Cookies with Fluffy Vanilla Buttercream Frosting, so good they will make you weak in the knees.

Say goodbye to dry and boring vanilla cupcakes, and HELLO to these supremely moist and flavorful vanilla cupcakes of your dreams!

Easter Vanilla Bean Layer Cake With Cream Cheese Whipped Cream

The traditional Zeppole are flavored with orange and oven baked till golden brown, then filled with vanilla bean pastry cream.

Vanilla Bean Greek Yogurt Cheesecakes with Blueberry Compote are gluten-free and refined sugar-free, and so creamy and delicious!

This fluffy toasted coconut vanilla bean frosting is the perfect frosting for brownies, cakes or even cupcakes.

Homemade banana pudding made from scratch using an heirloom vanilla bean custard layered with nilla wafers & whipped cream.

Grapefruit Upside Down Olive Oil Cake — gluten free

Vanilla Bean Pecan Butter is incredibly smooth and easy to make. The buttery pecans make a nut butter you’ll want to spread on everything!

A buttery, crumbly pate sucrée, filled with a delightful, silky vanilla bean pastry cream and topped with fresh raspberries and blueberries