Vegan and Gluten free protein balls made with Tofu, Scallion and Kale. Enhance multiple dishes with these protein balls/Koftas.

Vegan. Gluten free. 5 minute chili.

White Bean and Red Lentil Burger. Vegan. Gluten Free.

Quinoa pizza crust. Easy to prepare and quite tasty. Vegan. Gluten free.

Vegan. Gluten free. Vega Sport Vanilla Granola Protein Smoothie. The perfect recovery fuel.

Vegan. Gluten free. Easy 5 minute dessert idea. Mousse or you can use for a vegan, raw pie filling.

Vegan, Raw Chocolate pudding. Get your spoon ready!

Orange Teriyaki Marinated Tempeh. Perfect spring time menu option. Vegan. Gluten free.

Vegan. Gluten free. Chickpea Quinoa Burgers. Easy make ahead and freeze dinner idea.

Cashew Cream Tomato Soup. Vegan.Gluten free. Easy and so flavorful. Perfect to warm you up during this everlasting winter.

Sweet & Spicy Marcona roasted almonds or your favorite nuts of choice. Vegan and gluten free.

Vegan, gluten free herbed tempeh meatballs.

Sesame Sriracha Tempeh. Perfect protein to add to your favorite salad, rice, quinoa or pasta.

Smoky marinated flaxseed tempeh. Perfect for tacos, salads or sandwiches. Great vegan protein.

Vegan Gingerbread protein smoothie.

Vegan Roasted Red Pepper Cream Sauce.

Dinosaur Kale Vegan Protein Smoothie. Get powered up!

Curried Red Lentils over Basmati Rice (v+gf+sf+cf)

Vegan lentil curry is a delicious meal made in a slow cooker that is packed with protein and nutrition.

A protein-packed Quinoa Edamame Sushi Bowl full of clean flavor along with a Tahini Wasabi Dressing that enhances it all. Vegan and GF.

Beet Salad w/ Rosemary Infused Marcona Almonds.

Vegan Protein-Packed Granola Bars- part granola, part protein bar, totally satisfying.