Pho Chay (Vegetarian Pho)
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Enjoy Pho Chay, the vegetarian version of Vietnamese Pho. The broth boasts iconic flavors infused with spices like star anise and cinnamon!
Enjoy Pho Chay, the vegetarian version of Vietnamese Pho. The broth boasts iconic flavors infused with spices like star anise and cinnamon!
These gluten free Vietnamese rice flour crepes are crispy on the outside, slightly chewy in the center, and are completely irresistible!
Suong Sao is a dessert made with just 2 ingredients. It’s then topped with ingredients from fresh fruit to sweetened red bean paste!
Bánh Khọt is Vietnam’s answer to mini savory pancakes. They’re super light with a crispy golden batter that you can hear as you bite!
Canh Chua is an iconic Vietnamese Sour Soup, loved for its broth that’s sweetened by pineapple and garnished with fresh herbs!
The freshest Pennywort Drink is made with just 3 ingredients. It’s SO easy to make at home – just blend, strain, sweeten and enjoy!
Our Bun Thit Nuong has rice noodles topped with fresh herbs, pork and a sweet and sour dipping sauce. Prep in advance for an easy meal!
This Tom Yum Noodle Soup will rock your world. It’s an easy recipe because it uses the same store bought paste that’s used in restaurants!
This Cá Kho Tộ recipe is the TASTIEST way to slow cook fish. For such a budget-friendly cut, it’s incredibly moist and fall apart tender!
Miến Gà is Vietnam’s version of a classic Chicken Noodle Soup! This recipe comes with a golden broth, is healthy and so easy to make!
Chao Goi Ga is a Vietnamese Chicken Salad with crisp vegetables and herbs. Use the chicken two ways in a Chicken Congee packed with flavor!
Step into the streets of Vietnam with Bánh Tráng Trộn. This Rice Paper Salad is a mix of crispy textures that’s refreshing and fun to eat!
Try our Vịt Nấu Chao, a creamy broth with nutty flavor. This slurp-worthy noodle soup will bring the joys of family dinners to your table!
Take your meals to a whole new level with Cơm Đỏ in just 4 STEPS! With only 5 ingredients, it’s the quickest rice you’ll ever make!
Ultra tender, Bò Lúc Lắc makes an incredibly EASY weeknight dinner. Serve vibrant Vietnamese flavors with savory garlic-infused beef juices!
You won’t find a salad more fresh than our Vietnamese Mango Salad. It’s infused with a dressing that makes it tasty AND healthy!
Xiu Mai is Vietnam’s holy grail for moist meatballs in a sweet and tangy tomato sauce. Say hello to the easiest baguette stuffing!
Vietnamese-style Leftover Turkey & Sweet Potato Curry
Thit Kho is a Vietnamese dish that makes the most out of pantry ingredients. Pork belly is braised in coconut water until fall apart tender!
Vietnamese tapioca noodle soup is VEGETARIAN in this Bánh Canh Chay! It uses a homemade vegetable stock for a fragrant broth.
Our delicious Vegan Pho is the perfect recipe for you if you want to slurp up a big hot bowl of noodles.
Chicken Congee