Lighten up and flavor up your hot chocolate with this delicious Maple Sea Salt Hot Chocolate. Paleo, vegan and made with 5 ingredients.

This Mediterranean-flavored chickpea chicken soup is a delicious fall/winter staple, made with (mostly) pantry ingredients.

Easy, 9-ingredient Vegan Stuffed Poblano Peppers with brown rice, pinto beans, and a simple avocado crema! A healthy plant-based meal.

Creamy, flavorful Vegan Queso infused with green chilis for a subtle spice! The perfect plant-based dip for Mexican meals.

Seasonal broccoli leaves were use in this warm lentil & pear salad. It’s a tasty change to more traditional dark greens!

Crock-Pot Chicken Tortilla Soup – an easy gluten-free meal.

This warm applesauce breakfast bowl is a great alternative to a smoothie bowl in the winter months. It’s warming, healthy, and easy to make.

This thick & creamy Asiago bisque is topped with crunchy bacon and a touch of parsley. It’s a simple, yet savory, must-try dish!

Enjoy a warm mug of sweet Butterbeer on Halloween night! Inspired by the Harry Potter book series.

This healthy pumpkin spice latte is the perfect way to warm up on those chilly autumn days! Plus, it’s low in sugar and dairy-free!

Spiced Poached Pears with spiced rum chocolate sauce and vanilla ice cream is the perfect hot and cold dessert for a gloomy day!

This delicious and traditional Mexican drink is perfect for any fall festivity!

White Chocolate Latte Recipe ~ Delicious, Easy, Homemade White Chocolate Latte Recipe that Will Have You Sipping Lattes Whenever You Want!

Carrot & mandarin pumpkin soup recipe

Parsley, chives and baby potatoes = bliss in the form of a salad!

Comforting, tasty & full of nutrients, this Oaty Mocha HOT smoothie is perfect for Autumn.

Minestrone reinvented as a warm pasta salad! Perfect for a luncheon; add sauteed ham for a tailgater’s delight!

Picture in your mind an apple pie sitting on a window-sill at the farm made by a grandma. Can you smell it?

Masala Oats are a spicy twist to the regular porridge! Quick, yummy and a healthy breakfast option, especially for kids.

Turkey Meatball Soup with Quinoa and Spinach

French Onion Soup with Marsala Wine