Delicious, crispy butter cookies in four different flavours.

A true-to-France dish–Pork Chops with Cornichon-Mustard Sauce–in 20 minutes.

Nutella Fudge with Pistachios and Sea Salt – the combination of nutella and pistachios, well it truly is a marriage made in heaven.

Cinnamon Bread

Fruit and Nut Orange loaf

Grilled aubergine wrapped around herbed ricotta baked in a rich tomato sauce. Perfect for Meatless Mondays!

Chocolate Truffle Tartlets from Baking With Julia

Smoked Leg Quarters with Fresh Herbs

The famous Indian Butter Chicken / Murgh Makhani made an easier and healthier way

Fresh buttery scones topped with sweet/tart lemon curd. A little bite of sunshine!

Moist Red Velvet Cake topped with whipped Cream Cheese Frosting. (plus a story!)

This baked penne with Italian sausage is sure to get everyone to the table as soon as it comes out of the oven.

If you like sweet drinks, this is great for you – Home Made Malibu With Milk. (in Polish)

Chocolate Truffle Tartlets for Tuesdays With Dorie

Chocolate Truffle Tartlets

Mexican Chocolate Fudge-Pecan Cake – a dark, rich chocolate cake with a hint of cinnamon, sea salt and a beautiful chocolate pecan glaze

Gooey Chocolate Marshmallow Cookies

Adapted from Dorie Greenspan’s Around my French Table, this pasta sauce is quick and tasty.

Molten Lava Cakes with Pistachios and Sea Salt

Thai noodle with super quick and easy tuna curry sauce

Chicken Soup Noodles. Who needs the broth anyways?