Stuffed Hokkaido Pumpkin
Stuffed Hokkaido Pumpkin
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A wonderfully nutritious meal, pumpkin filled with warmth and melted cheese. Perfect to use up leftovers and is paleo friendly + low carb.
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Categories
Milk & Cheese, No Desserts, Recipes, VegetablesTags
cheese, dinner, grain-free, gratin, healthy, hokkaido, leftovers, low carb, paleo, pumpkin