Asparagus Gribiche
Asparagus Gribiche
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Spring brunch dish! Asparagus gribiche with roast asparagus topped with a sauce of hard boiled eggs, capers, parsley and thyme.
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Eggs, No Desserts, Recipes, VegetablesTags
asparagus, brunch, easter, easy entertaining, Eggs, gribiche, make ahead, The Wimpy Vegetarian