Simmered Seaweed & Deep Fried Tofu
Simmered Seaweed & Deep Fried Tofu
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Simmered of fresh seaweed “Mekabu”, deep fried tofu “Abura-Age”, and shimeji mushrooms. Spring is coming to the sea.
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No Desserts, Recipes, Soups & Stews, VegetablesTags
japanese food, mekabu, wakame
