Tofu w/ Pickled Mushrooms
Tofu w/ Pickled Mushrooms
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Japanese silken tofu with soy pickled mushrooms and sesame kale. Serve with soba for light, healthy, and well-balanced meal. Vegan gf
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Gluten Free, No Desserts, Recipes, Vegan, Vegetables, VegetarianTags
asian, funnel chanterelle, Gluten Free, hiyayakko, japan, japanese, mushroom, tofu, Vegan, Vegetarian
