Scallop and Artichoke Pasta
Scallop and Artichoke Pasta
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Scallops and artichokes seared in browned butter and tossed with pasta, burst tomatoes & fresh lemon- Ready in 30 minutes!
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No Desserts, Pasta & Noodles, Recipes, Seafood, VegetablesTags
artichokes, basil, comfort food, dinner, lemon, Pasta & Noodles, Scallops, spring pasta, summer pasta, tomatoes