Baked Potato w Brussels Sprouts
Baked Potato w Brussels Sprouts
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A crisp Baked Potato stuffed with roast Brussels sprouts drowned in a luscious Goat Cheese Cream Sauce topped with crisp prosciutto.
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Categories
Milk & Cheese, No Desserts, Pork, Recipes, VegetablesTags
brussels sprouts, cream sauce, Dijon mustard, garlic, goat cheese, Pork, potato, prosciutto, thyme, yogurt