Honey Roasted Parsnips & Carrots
Honey Roasted Parsnips & Carrots
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Sliced carrots and parsnips are tossed in honey and thyme, then oven roasted until tender.
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No Desserts, Recipes, Sides, VegetablesTags
carrots, easter, honey roasted, parsnips, side dish, spring, thyme, Vegetables