Ginger Dill Spring Peas
Ginger Dill Spring Peas
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A delicious side dish recipe: buttered peas, ground ginger, and fresh dill sprigs sauted stovetop and served alongside your favorite dinner!
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Categories
Gluten Free, No Desserts, Recipes, Sides, Vegan, Vegetables, VegetarianTags
Easter dinner, Gluten Free, healthy, peas, plant-based, side dish, Sides, spring dishes, Vegan
