French Croissant (Cédric Grolet)
French Croissant (Cédric Grolet)
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The croissant is a buttery, crispy half-moon-shaped pastry of French origin.
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Breakfast & Brunch, No Desserts, RecipesTags
breakfast, brunch, butter, butter croissant, cedric grolet, croissant, Eggs, flour, french recipe, rising, yeast
