Irish Fruit and Oatmeal Scones
Irish Fruit and Oatmeal Scones
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Serve these scones warm with a little butter and jam for a St. Patrick’s Day snack or breakfast.
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Breakfast & Brunch, Desserts & Sweets, RecipesTags
apricot, Bread, dried, easy, Fruit, Irish, oatmeal, scone, snack, St. patrick's day