Crispy Prawn Balls
Crispy Prawn Balls
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Crispy prawn balls coated in polenta and spiked with Shichimi Togarashi. Dip them in some heavenly roasted garlic and orange aioli.
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No Desserts, Recipes, Sauces & Spreads, Seafood, StartersTags
aioli, orange, Prawn, roasted garlic, shichimi togarashi
