Eggs Goldenrod
Eggs Goldenrod
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Eggs Goldenrod— hard-boiled eggs in a deliciously creamy white sauce, sprinkled with paprika and parsley and served on toast.
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Categories
Breakfast & Brunch, Eggs, No Desserts, Recipes, Sauces & SpreadsTags
breakfast, chicken bouillon, creamy, easter, egg whites, egg yolks, morning, toast, white sauce
