Warm Mushroom Salad
Warm Mushroom Salad
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Mushrooms sautéed in butter, garlic, and thyme are dusted with parmesan and placed on a bed of arugula with prosciutto and ground almonds.
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No Desserts, Recipes, Salads, Vegetables, VegetarianTags
arugula, dinner, healthy, lunch, mushroom, prosciutto, salad, thyme, Vegetarian