Chanterelle Toasts
Chanterelle Toasts
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Chanterelle mushrooms sauteed with olive oil, garlic, thyme and white wine and spooned over toasts.
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No Desserts, Recipes, Starters, Vegan, Vegetables, VegetarianTags
appetizer, autumn, chanterelle, fall, healthy, mushroom, seasonal, snack, Vegan, Vegetarian