Balsamic Glazed Tuna with Peppers
Balsamic Glazed Tuna with Peppers
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Easy but oh so delicious: simply roast peppers and new potatoes, pan fry tuna and serve on a bed of spinach, drizzled with a balsamic glaze.
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No Desserts, Recipes, Seafood, VegetablesTags
balsamic vinegar, fish, new potatoes, peppers, salad, spinach, tuna, warm salad
