Barley Risotto with Roasted Carrots
Barley Risotto with Roasted Carrots
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Barley risotto flavoured with lemon and thyme, served with maple roasted carrots and kale pesto for a hearty vegan meal.
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No Desserts, Recipes, Rice & Grains, Vegan, Vegetables, VegetarianTags
"Whole Foods", barley, dairy-free, dinner, egg free, healthy, plant-based, risotto, Vegan, Vegetarian
