BEETROOT RICOTTA GNOCCHI IN A BROWN
BEETROOT RICOTTA GNOCCHI IN A BROWN
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Soft, pillowy ricotta gnocchi with the unmistakable color and flavor of the beetroot, in a creamy-dreamy brown butter gorgonzola sauce.
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No Desserts, Pasta & Noodles, RecipesTags
beets, butter, fall, flour, gnocchi, gorgonzola, italian, lemon zest, main, Parmigiano reggiano
