Lentil Loaf with Mushrooms and Sage
Lentil Loaf with Mushrooms and Sage
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Little lentil loaf with mushrooms and fresh sage is a satisfying vegan main course to serve with cranberry sauce at the festive table.
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Categories
Gluten Free, Legumes, No Desserts, Recipes, Vegan, Vegetables, VegetarianTags
"Whole Foods", christmas, Gluten Free, healthy, lentils, plant-based, thanksgiving, Vegan, Vegetables, Vegetarian