Dump-and-Bake Bourbon Chicken
Dump-and-Bake Bourbon Chicken
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A sweet, tangy glaze coats this Dump-and-Bake Bourbon Chicken for a deliciously easy weeknight dinner that’s ready in about 30 minutes!
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Chicken & Poultry, No Desserts, RecipesTags
asian, baked chicken, bourbon, chicken, chicken breasts, chinese food, dinner, mardi gras, one dish, Southern