Pea Pesto Pasta with Burrata
Pea Pesto Pasta with Burrata
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Spring peas are processed with garlic, basil and olive oil to create a flavorful pesto. A ball of creamy burrata makes it super special.
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Categories
Gluten Free, Milk & Cheese, No Desserts, Pasta & Noodles, Recipes, Vegetables, VegetarianTags
burrata, cheese, garlic, Gluten Free, olive oil, Pasta & Noodles, peas, pesto, Sun-Dried Tomatoes, Vegetarian
