Mushroom risotto with saffron
Mushroom risotto with saffron
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Mushroom and kale risotto flavoured with fragrant saffron and miso, and topped with fried sage leaves, mushrooms and walnuts.
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Categories
Gluten Free, No Desserts, Recipes, Rice & Grains, Vegan, Vegetables, VegetarianTags
"Whole Foods", autumn, dinner, Gluten Free, healthy, plant-based, Sides, Vegan, Vegetables, Vegetarian
