Vegan Plum Rosemary Galette
Vegan Plum Rosemary Galette
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A tender olive oil crust and juicy plums with a layer of almond rosemary frangipane in between.
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Desserts & Sweets, Recipes, VeganTags
almond flour, cane sugar, desserts & sweets, FARM TO FORK, farmers market, galette, plums, rosemary, seasonal, Vegan