Parmesan Roasted Brussels Sprouts
Parmesan Roasted Brussels Sprouts
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Brussels sprouts, tossed in olive oil with parsley, salt, and garlic powder, and then roasted with shaved Parmesan cheese on top.
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Categories
Milk & Cheese, No Desserts, Recipes, Sides, VegetablesTags
brussels sprouts, parmesan, roasted, side dish, thanksgiving
