Creamy Kabocha & Red Pepper Pasta
Creamy Kabocha & Red Pepper Pasta
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A creamy kabocha squash and red pepper pasta sauce that is made by blending together a mix of vegetables, cashews, spices and broth.
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Categories
No Desserts, Pasta & Noodles, Recipes, Vegan, Vegetables, VegetarianTags
autumn, carbs, creamy, fall, kabocha, Pasta & Noodles, pepper, plant-based, squash, Vegan
