Cauliflower and prawn curry
Cauliflower and prawn curry
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A traditional Bengali recipe where Tiger prawns are cooked cauliflower and potatoes in a light and flavourful gravy with no onion and garlic
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No Desserts, Recipes, Seafood, Soups & Stews, VegetablesTags
bengali, cauliflower, chingri mach, curry, Indian recipe, lunch, meal, Prawn
