Ragin’ Cajun Frittata
Ragin’ Cajun Frittata
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A brunch favorite, this Creole-inspired Ragin’ Cajun Frittata is loaded with crisp andouille, New Orleans spiced shrimp and smoked cheese.
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Categories
Breakfast & Brunch, Eggs, Milk & Cheese, No Desserts, Pork, Recipes, SeafoodTags
andouille, baked eggs, blackened shrimp, brunch, cajun, easy breakfast recipes, frittata, new orleans spice, shrimp, smoked gouda
