Portobello Shepherd’s Pie
Portobello Shepherd’s Pie
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These individual portobello shepherd’s pies are filled with roasted carrots, mushrooms, and onions and topped with a savory parsnip puree.
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No Desserts, RecipesTags
carrot, dairy-free, dinner, Gluten Free, holiday, mushroom, parsnip, portobello, Vegan, Vegetarian
