Mashed Potato Mozzarella Cakes
Mashed Potato Mozzarella Cakes
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Mashed potato mozzarella cakes served with sour cream make for a great breakfast alternative to the English hash brown or served as lunch!
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Categories
Breakfast & Brunch, Milk & Cheese, No Desserts, Recipes, VegetablesTags
breakfast, frugal, hash brown, leftovers, lunch, mozzarella, potato