Gruyère and Parm Au Gratin Potatoes
Gruyère and Parm Au Gratin Potatoes
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This dish combines the perfect combination of creamy cheese, savory garlic sauce, and thinly sliced potatoes broiled to perfection!
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Categories
Milk & Cheese, No Desserts, Recipes, Sides, Starters, VegetablesTags
appetizer, au gratin, easy recipe, garlic, gruyere, holiday recipe, parmesan, potatoes, side dish, thyme