Who says you can’t play with your food? Fun and Games Cookies just have to make you smile!

Need cheesecake fast? Make my Microwave Cheesecake in a Mug…it’s easy, creamy, delicious and just for you!

A last taste of summer with homemade Potato Gnocchi and sauce with garden tomatoes and basil.

Baby Field Greens and flowering herbs with a simple White Wine Vinaigrette celebrate late summer.

Lavender Sugar for a relaxing cup of tea or pretty confections. Breathe…..

Wishing Julia Child a Happy Birthday with her Mousse au Chocolat!

Crepes with mushrooms in a brandy cream sauce with buttery gruyére cheese à la Paris Bistro. C’est Bon!

Summer Pudding…. drunken and stoned!

Chocolate Cake with Peanut Butter Frosting and Chocolate Peanut Butter Glaze is rich, dark and nutty.

Crab, Tomato and Avocado Amuse-Bouche is like a summer’s kiss from the chef!

Fleur de Sel Caramels are chewy, creamy and sweet with just a touch of fleur de sel to brighten.

Salt Caramel Molten Chocolate Cake is a simple and elegant dessert with a hidden surprise.

Provençale Mustard, inspired by the sunny South of France and recreated simply at home.

New England Lobster Roll is a summer tradition. Pure and simple.

Pretty in Pink Peony Cake, a chocolate cake layered with toffee nut ganache and topped with meringue frosting.

Warm Cherry Oat Scone with Almond Glaze is a cheery cherry way to start your day!

Purple Asparagus with Lemon Chive Vinaigrette is a colorful spring salad… there’s a trick to keep them purple!

Raspberry Sorbet with Rose Chantilly Cream is a simply romantic summer dessert.

The Fresh Scent Of Pasta Roses…. Buon Appetito!

Sweet food for thought during college finals.

Sweet Candied Violets and Lemon Poppy Seed Cake, with step by step instructions. Happy Mother’s Day!

1-2-3 Chocolate Microwave Mug Cake. I think I perfected this fabulous idea…what do you think?