Greek Turkey Gyros with Tzatziki
click photo for more information
This Greek Turkey Gyros with Tzatziki is healthy, easy and delivers restaurant worthy crispy edges with a surprising technique!
This Greek Turkey Gyros with Tzatziki is healthy, easy and delivers restaurant worthy crispy edges with a surprising technique!
Tangy, juicy and made from pantry staples, this One Pan 30 minute Country Captain Chicken will have you swooning!
This healthy, easy, vegetarian shredded Carrot Salad with Moroccan Spices is sweet, tart and crunchy! A wonderful make ahead salad!
Three reasons you need this crockpot stew… beer, bacon and caramelized onions! Rich, hearty and so comforting!
This easy, cheesy, vegetarian appetizer Cheese and Herb Quick Bread is full of fresh herbs, cheese and fruity olive oil.
Sweet, tart and not too boozy, this easy vodka Ruby Red Cosmopolitan cocktail is just right for a holiday or winter party.
This Roasted Delicata Squash Salad with Apple Butter Vinaigrette bursts with fall flavors! No peeling required!
A Silver Palate classic, this Chicken Marbella with Boneless Thighs recipe is perfect for weeknights and parties! Just mix, marinate and bak
Inspired by rum punch, this spiced ginger rum fizz cocktail is sweet, tart and refreshing! The key is a spiced simple syrup.
One pan Moroccan lemon olive chicken is an easy, weeknight version of the classic Moroccan tangine made with chicken, olives and lemons.
Eggs, cheese and red peppers come together in this easy Leftover Spaghetti Pasta Frittata that’s perfect for using leftovers!
Juicy, tender and made in the slow cooker these mexican style pulled pork tacos have an earthy, citrusy flavor and are almost effortless!
Healthy, creamy and easy, this roasted butternut squash dip is a delicious appetizer, with tahini and yogurt.
This easy make ahead vegetarian Asian Edamame Salad with ginger vinaigrette makes a terrific main or side dish.
This Tequila and Aperol Cocktail is an easy summer sipper!
Refreshing pear and vanilla flavor this simple vodka gimlet. Light and refreshing, it’s an idea before dinner cocktail!
Edamame, carrots, peppers, quinoa and garbanzos power this Vegetarian Rainbow Vegetable Salad dressed with honey lime dressing.
Guava Paste makes these shortbread bars a snap to make! 1 dough for the base and topping- just add oatmeal, coconut and brown sugar!
The perfect margarita for grillin and chillin’ – hibiscus, tequila and lime. A refreshing change from sweet and sour mix!
Like Ravioli without the pasta, these Queso Fresco dumplings are cheesy, fluffy and incredibly simple to make!